Come and join us for our St Georges Day Evening Dinner on Saturday 21st April.
Our menu will be Roast Beef, Yorkshire Pudding, Roast Potatoes, Peas, Carrots, French Beans, Horseradish sauce & gravy plus a choice of either Eton Mess or Bread & Butter Pudding with Custard or Cream.
We are bringing in Ana to provide the cooking and food but our willing volunteers will be serving you at your tables.
The price will be £10 and tickets will be on sale from the bar after 1st April. If you need anymore information, please get in touch with Lyn either direct or by through email. We will also be organising a raffle and a St Georges Night quiz. More details nearer the time.
Plenty of fun guaranteed!